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Easy Peanut Butter Cookies

Peanut Butter Cookie Recipe

1 & 1/2 cup all-purpose flour 180g

1/2 cup butter unsalted, room temp 113g

1 cup peanut butter 250g

1/2 cup brown sugar 100g, lightly packed

1/2 cup sugar 100g

1 tsp vanilla extract 5mL

1 egg large, room temp

3/4 tsp baking powder 3g

1. Preheat over to 350F

2. Sift flour and baking powder together then whisk to combine.

3. Cream butter and sugars in a stand mixer fitted with a paddle attachment. You can add an optional 1/4-1/2 tsp sea salt.

4. Add peanut butter and mix until incorporated.

5. Mix in egg and vanilla extract then add flour mixture and beat until incorporated.

6. Roll dough into one inch balls and place on baking sheet lined with parchment paper.

7. Flatten cookies with a fork in a criss-cross pattern.

8. Bake cookies for about 10 minutes.

9. Allow cookies to cool completely on baking sheet, they need to set up before being transferred.

#cookiesrecipe #peanutbutter #peanutbuttercookies #baking #cookies

2024/12/3 Edited to

Peanut butter cookies are a classic favorite for many, not just for their rich flavor but also for their simplicity in preparation. These cookies can fit a variety of dietary preferences as peanut butter is a source of protein and healthy fats. To diversify your recipe, consider adding chocolate chips or nuts for extra texture and taste. The key to perfect cookies lies in precisely measuring ingredients, especially flour, as too much can make cookies tough. When creaming the butter and sugars, aim for a light and fluffy consistency, which helps create a tender cookie. Also, allow the cookies to cool on the baking sheet; this helps them set properly and avoids breakage. Experiment with different nut butters for unique variations. Enjoy baking your batch of Easy Peanut Butter Cookies, and don’t forget to share your creations with friends and family! For different baking temperatures, you can adjust the time to ensure your cookies are baked to perfection. Storing them in an airtight container can keep them fresh for several days. If you want to bring a holiday twist, consider adding seasonal spices like cinnamon or nutmeg to the dough, making them a perfect treat for festive gatherings. The versatility of this recipe ensures that you can easily adapt it to suit your tastes or dietary needs while still achieving delicious results.

66 comments

can you replace the butter with anything else??

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