Lemon8Lifestyle community
lexiroseruns
lexiroseruns

8 followers

Follow
Follow
Follow
A top-down view of a sushi bowl/plate on a paper plate, featuring dark green seaweed, a light brown mixed topping with sesame seeds, and chunks of sweet potato. The text overlay invites viewers to make a sushi bowl/plate.
Various ingredients for a sushi bowl laid out on a kitchen counter, including sriracha, soy sauce, cream cheese, avocado, seaweed, canned tuna/salmon, and potatoes, labeled as 'ingredients'.
A white bowl containing canned tuna/salmon, avocado slices, cream cheese, sriracha, soy sauce, and seasonings, before being mixed, illustrating the first step of combining ingredients.
A white bowl filled with a creamy, mixed sushi bowl topping, consisting of tuna/salmon, avocado, cream cheese, and sauces, after all ingredients have been combined with a spoon.
A plated sushi bowl/plate on a paper plate, showcasing dark green seaweed, a mixed topping with sesame seeds, and cubed sweet potatoes, ready to be served, with plating recommendations.
A hand holding a piece of seaweed with the mixed sushi topping, demonstrating how to eat the sushi bowl, with the rest of the plate visible in the background.
1/7

You may also like

No content
See more on the app
See more on the app
See more on the app
2 saved
1
10

make a sushi bowl/plate with me!

Super easy and delicious to make and tastes exactly like sushi! Trust me it tastes way better than it looks. I wish I had rice but my sister didn’t share any with me so sweet potatoes it is (which is still a fire combo)

2025/1/22 Edited to

... Read moreSushi bowls are a fun and creative way to enjoy your favorite sushi flavors without the fuss of rolling traditional sushi. This sushi bowl recipe combines fresh ingredients like avocado, tuna, sriracha, and cream cheese for a flavorful experience. Start by preparing your base; while rice is commonly used, sweet potatoes provide a unique and nutritious alternative. Simply boil or steam the sweet potatoes until tender, then mash them as a stable platform for the other ingredients. Next, mix canned tuna or salmon with avocado, a dash of soy sauce, and sriracha for an appetizing filling. Season to taste with salt and pepper, and then gently combine all ingredients for a rich, savory blend which replicates sushi's deliciousness. For added texture and crunch, consider topping your bowl with fresh vegetables like cucumbers and carrots. Sprinkle some sesame seeds for an extra flair. Assemble everything into seaweed wraps for a tasty hand-held option reminiscent of traditional sushi rolls. Whether for a quick lunch or a party appetizer, this sushi bowl is bound to impress!