Saucy Meat and Ravioli

👩‍🍳Home Recipe :

Ingredients:

- Family Size Bag of Ravioli

- 2 Jars of Sauce, of your choice i did cheese and garlic/herb

- 1LB Mild Italian Sausage

- 1LB Beef

- 2-3 Bell Peppers, i did orange yellow and red, mainly because i forgot green, but do whatever you please!

- 1 Tbs Butter

- 2 Spoonfuls of Minced Garlic

- SEASONINGS OF YOUR CHOICE

Instructions:

1. On Medium-High heat place butter and garlic together in the biggest skillet you have(i didn’t have a big enough one i found out but managed to still get it to fit😅😂👌🏻).

2. Throw in the diced bell peppers and let sauté till soft or colored, i added cumin seasoning to the peppers.

3. Add in both beef and sausage, i added salt, pepper, onion, garlic, cajun, paprika, and italian seasoning. Cook until brown.

4. Bring heat down to medium, add the 2 jars of sauce and let cook with lid on, until bubbly.

5. Add ravioli and mix into it, put lid back on and let cook for about 10-15 mins, i followed the instructions on the back of the ravioli bag but they were still slightly cold so it’s kind of a taste test to see.

6. Serve and Enjoy!!! (you can add cheese if you want, we didn’t though!)