Chinese food at home 🥢🧧
Shrimp w. Broccoli & lo mein at homeee 🥡
Home Recipe
💁🏽♀️Home Recipe🥡
Occasion & Servings: shrimp and broccoli with lo mein
Ingredient 1 & Portion: lo mein 1 Tbsp. sesame oil
1/2 lb. white shrimp, peeled and deveined
1 green bell pepper, thinly sliced
1 red bell pepper, thinly sliced
1 cup broccoli florets
1/3 cup thinly sliced carrots (or matchstick)
6 oz. spaghetti, cooked and drained
3 green onions, chopped
Ingredient 2 & Portion: The Sauce 1/2 cup soy sauce
2 Tbsp. brown sugar
1 Tbsp. sesame oil
1 Tbsp. cold water
2 tsp. cornstarch
Detailed Steps: Drizzle a large skillet with sesame oil. Over medium-high heat, cook shrimp, peppers, broccoli, and carrots until veggies are tender and shrimp is pink, 5 to 7 minutes.
Additional tips/notes: Whisk together all sauce ingredients and add to pan. Bring to a boil, then reduce to a simmer. Stir in noodles and green onions and cook, 3 to 4 minutes longer. THEN ENJOY ☺️☺️#chinesefoodathome #chinesefoodrecipe #summerbod #unfiltered #foodie
Cooking Chinese food at home can be a delightful experience, and this Shrimp and Broccoli Lo Mein recipe is perfect for anyone seeking to recreate authentic flavors. Start with fresh ingredients – the key to a successful dish. The combination of shrimp, colorful bell peppers, and broccoli not only makes the meal visually appealing but also ensures a rich blend of nutrients. When preparing the lo mein, choose high-quality noodles; they can significantly impact the taste and texture of the dish. If you don't have lo mein noodles on hand, spaghetti is a great alternative, as suggested in the recipe. To enhance the flavor of your sauce, try adding garlic or ginger to the sauté mix, bringing a classic signature taste to your dish. Adjust the soy sauce and brown sugar quantities based on your preference for saltiness or sweetness. For those who like a bit of heat, consider including chili flakes or Sriracha in the sauce – this will add an exciting kick to the traditional dish. Serving the lo mein hot with freshly chopped green onions on top not only elevates the dish but also adds a fresh aroma. Finally, this recipe offers flexibility; feel free to add your choice of vegetables like snap peas or bok choy if you're looking to customize! Enjoy bringing a taste of Chinese cuisine into your home with this easy-to-follow recipe.
