\ Easy frozen stock every day / Ooba shumai❤️‍🔥

🙋‍♀️ recipe here 👇

Easy frozen stock every day

I'm sending out 🧑‍🍳 ♡

Other posts are here 👉 _ reitou

\ Ooba Shumai ❤️‍🔥 /

Shumai that doesn't wrap, this is enough 🥺✨

Just mix it in a bag and squeeze it as it is

Hands are clean and washing is minimal 👏

and...

Because I'm bulking it up with bean sprouts

Save and Manten Volume ◎

Save and make it 🥰📌

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[🧂 ingredients: 2 servings]

Bean sprouts: 1 bag

Minced pork: 200g

◎ Chicken soup base: 1 teaspoon

◎ Ginger tube... 1 teaspoon

◎ Sugar... tablespoon 1

◎ potato starch... tablespoon 2

◎ Soy sauce: 1 spoon spoon

◎ Liquor table spoon 1

・ Shumai skin... 16 pieces

· Ooba... 4 sheets

[How to make 🍳]

① Break the bean sprouts from the top of the bag, put all the ingredients of ◎ in the bag and knead, cut the edge of the bag and squeeze it out on the cooking sheet

② Cover with perilla and shumai skin, shape it a little, and freeze it in a candy wrap ❄️

[🍚 eat]

① Add water tablespoon 1 and put it on a heat-resistant plate (1 serving) Lenchin 600w 6 minutes ⏰

(※ If you eat it as it is, 600w 4 minutes guide)

② Top with green onions and sesame seeds ✨

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💡 If the heating is not enough, heat it additionally while watching the situation

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Thank you for watching until the end 😌

@ sapi _ reitou

Even if you are busy every day, you can do it only with Lenchin after returning home

We are sending frozen stock 🧑‍🍳 ♡

Enjoy a comfortable life with time and 🌼

Follow, Like, Comment

I would be happy if you could ☺️✨

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# easy # recipe # simple _ rice Recipe for short time # shumai # ooba # shumai