🍝 HIGH PROTEIN CHEESY BEEFY PASTA 🍝

🍝 HIGH PROTEIN CHEESY BEEFY PASTA 🍝

Creamy, cheesy, and packed with protein — this cozy bowl hits all the cravings and your goals 💪

✨ INGREDIENTS ✨

• 1 lb 93/7 lean ground beef

• ½ (15 oz) jar Rao’s Alfredo sauce

• 1 tbsp tomato paste

• ½ cup Daisy 2% cottage cheese

• 4 tbsp Oikos plain nonfat Greek yogurt

• 1/3 cup part-skim mozzarella cheese

• 1 (14.5 oz) box Barilla Protein pasta

• 1 tbsp Kinder’s The Blend seasoning

• 1 tbsp onion powder

• 1 tbsp garlic powder

🔥 DIRECTIONS 🔥

1️⃣ Cook Barilla Protein pasta according to the package; drain and set aside.

2️⃣ In a skillet, brown the lean ground beef and season with The Blend, onion powder, and garlic powder.

3️⃣ Stir in tomato paste + ½ jar of Rao’s Alfredo sauce and let it warm through.

4️⃣ Lower the heat, then mix in cottage cheese and Greek yogurt until creamy.

5️⃣ Add cooked pasta + part-skim mozzarella, stirring until perfectly melty.

6️⃣ Optional: top with parsley, crushed red pepper, or extra mozzarella.

💪 MACROS (Per Serving – Makes 5 Servings)

🍽️ Calories: ~405

🥩 Protein: 44g

🍝 Carbs: 39g

🧈 Fat: 9g

#cheese #protein #proteinpastarecipes #beef #lemon8eats

2025/11/7 Edited to

... Read moreThis high protein cheesy beefy pasta recipe is an excellent choice for those looking to fuel their bodies with nutritious, muscle-supporting meals without sacrificing flavor. Using 93/7 lean ground beef ensures a good protein source while keeping fat content moderate, complemented by Barilla Protein pasta which adds extra protein compared to regular pasta. This combination helps meet daily protein needs effectively. Incorporating Rao’s Alfredo sauce brings a rich and creamy texture while maintaining an authentic Italian flavor. The addition of tomato paste introduces a tangy depth while balancing the creaminess. The recipe cleverly uses a blend of low-fat dairy options including Daisy 2% cottage cheese and Oikos plain nonfat Greek yogurt — both high in protein and probiotics — to enhance creaminess and nutritional value. Mozzarella cheese melts perfectly into the pasta for that irresistible cheesy appeal and adds calcium and additional protein. Seasoning with Kinder’s The Blend, onion powder, and garlic powder creates a savory, well-rounded taste without adding excess sodium, making it suitable for health-conscious individuals. Optional garnishes like parsley or crushed red pepper flakes can enhance flavor and appearance. At approximately 405 calories per serving, with 44 grams of protein, 39 grams of carbs, and 9 grams of fat, this dish provides a balanced macronutrient profile ideal for post-workout recovery or a satisfying dinner. It supports muscle growth and repair due to its high protein content, while carbohydrates supply energy and fats contribute to satiety. For those interested in meal prepping, this recipe is easy to scale and store, making it a convenient option for busy lifestyles. You can add vegetables like spinach or broccoli to increase fiber and micronutrient content without compromising the creamy taste. Overall, this recipe combines flavorful ingredients that are accessible and easy to prepare while aligning with fitness and nutritional goals. It offers a delicious way to enjoy comfort food with the benefit of high-quality protein, ideal for both fitness enthusiasts and anyone seeking healthy, tasty meals.

2 comments

Veronica's images
Veronica

Omg this looks so good and healthy! Def saving this recipe! 😍

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