Try this out I reckon

Lemons are a versatile ingredient that can enhance the flavor of many dishes. Despite personal preferences, using lemons can brighten the taste of savory meals and add a refreshing twist to beverages. Citrus fruits like lemons are rich in vitamin C, which is essential for a healthy immune system. For those uncertain about using lemons, consider trying them in salad dressings, marinades, or as a zest in baked goods. The tangy flavor of lemons can complement fish, chicken, and vegetables beautifully. Additionally, lemonade and other citrus-based drinks can be refreshing alternatives during hot weather. To get the most out of your lemons, look for fresh, bright yellow fruits without blemishes. Storing them in the refrigerator can prolong their freshness. Whether you are looking to boost your culinary skills or simply test a new ingredient, lemons may surprise you with their versatility.