find out how to weigh and log food to lose fat
Has strict dieting and guessing portion sizes really worked for you?
You have the best chance at fat loss if you:
-understand a calorie deficit
-resistance train
-move more
-hydrate properly
-eat fiber
-get quality sleep
If you are not weighing and logging your food, chances are you are not in the calorie deficit you think you are.
Studies show you can be underestimating calories by up to 40% if you’re guessing portion sizes.
That is absolutely enough calories to put you in a surplus.
Join my free Accuracy in April Challenge to:
-learn about calorie deficts, fat loss, and body recomposition
-learn how to accurately weigh and log food
-get a chance to win a free month of online personal training
-gain access to my exclusive facebook group
Tag your bestie who needs to do this challenge with you!
#countingcalories #mealprep #fatlossnotweightloss #fatlossprogram #onlinepersonaltrainer
From my personal experience, one of the most eye-opening moments in my fat loss journey was realizing how much I underestimated my calorie intake by not weighing my food. Even when I thought I was eating a 'healthy' amount, small errors in portion guessing added up, often putting me in a calorie surplus unknowingly. Learning to consistently weigh and log my meals helped me gain better control over my calorie deficit. I found that using a digital kitchen scale and a reliable tracking app made it simple to pinpoint exactly what I ate rather than relying on rough estimates. This approach helped me progress steadily toward fat loss without extreme dieting or starving myself. In addition to food logging, incorporating resistance training significantly boosted my metabolism and preserved muscle mass during weight loss. I also noticed that staying hydrated and ensuring adequate fiber intake improved my digestion and fullness, making it easier to stick to my goals. Quality sleep was another game changer; poor sleep seemed to increase cravings and reduce my willpower, while restful nights helped keep everything balanced. Remembering the mantra “Everything in Moderation” helped me stay flexible and avoid stress around food, which was crucial for long-term success. For anyone serious about fat loss, I highly recommend starting with accurate calorie tracking by weighing food. It may seem tedious at first, but it becomes second nature and lays a solid foundation for sustainable, healthy fat loss progress.





















































































































