🇸🇬新年一定要去吃“十全十美”的龙虾盆菜😍
🧨 2026 新春年夜饭直接升级!
这次真的被 666 菜饭·粥 圈粉了🤩
新年团圆饭🍊一盆十全十美盆菜刚刚好~
🦞 龙虾加持
🎁 还送砂锅+保温袋
🔥 Limited 300 套,年味直接拉满💯
#666菜饭粥 #新加坡美食 #新加坡年夜饭 #新春盆菜 #龙虾盆菜 #2026新年 #新加坡盆菜 #新加坡新年 #新年吃盆菜 #酒楼水准
If you're planning your Chinese New Year reunion dinner and want something both traditional and luxurious, the lobster poon choi from 666菜饭·粥 is a game-changer. It's not just any poon choi; it features premium seafood such as lobster, abalone, sea cucumber, and scallops, combined with roasted pork, delicately prepared vegetables, and rich broth. What makes this dish extra special is the presentation and packaging—each order comes with a high-quality claypot and an insulated warmer bag, making it convenient to serve and maintain the food’s freshness. Since the sets are limited to only 300 island-wide, it’s wise to preorder early, especially around the busy Lunar New Year dates (New Year's Eve, first day, etc.). The freshness of the ingredients is outstanding, sourced daily to ensure the best flavors. The chef’s skills, recognized as having hotel-level standards, are evident in every layer of the poon choi, ensuring a harmonious blend of textures and tastes. Many fellow office workers and busy folks find this option perfect for a festive meal without the hassle of cooking. Additionally, the dish comes in classic and deluxe versions, allowing you to choose depending on your budget and taste preference. Priced at around $288, it is a worthwhile treat for a memorable family gathering. Pick-up points are available at three convenient locations, including Kaki Bukit, Toa Payoh, and Changi, making accessibility easy. Just be sure to consume within three days for the best experience. Overall, this lobster poon choi offers a delightful way to immerse yourself in Singapore's world-class street food culture while celebrating the New Year with a special twist!