🍋 The Perfect Lemon Drizzle Loaf Cake

Soft, moist, and bursting with fresh lemon flavor 💛 This Lemon Drizzle Loaf Cake is light, zesty, and topped with a sweet tangy glaze that melts into every bite 🍋✨

The perfect cozy bake for tea time or a simple homemade dessert! Save it for later 👇

👩‍🍳 Ingredients

• 150 g butter 🧈

• 150 g sugar 🍬

• 150 g self-raising flour 🌾

• 2 eggs 🥚

• 1 lemon (juice + zest) 🍋

• 1 tbsp milk 🥛

• 3 tbsp icing sugar (for drizzle) 🍯

🔥 Steps

1️⃣ Cream butter and sugar until light & fluffy

2️⃣ Add eggs one at a time, mix well

3️⃣ Stir in flour, lemon zest, and milk

4️⃣ Pour into loaf tin and smooth top

5️⃣ Bake at 180°C / 350°F for 35–40 minutes

6️⃣ Mix lemon juice + icing sugar, drizzle over cooled cake 🍋

💡 Pro Tip:

Drizzle the glaze while the cake is slightly warm so it soaks in for extra moisture and flavor 👌

For Ebook link in bio ⬆️🍽️

#lemoncake #loafcake #easybaking #homemadecake #bakingrecipes 🍋✨