DINNER AT DON COQUI I WILL SAY IT WAS 6 /10 I

Don Coqui is a popular spot known for its vibrant atmosphere and diverse menu. The restaurant offers a range of dishes inspired by Latin cuisine, making it a favorite among food enthusiasts. I ordered several dishes, including the pulpo al grill for $22, which was grilled to perfection, imparting a tender texture. The East Coast oysters at $21 for half a dozen held a fresh, briny flavor that seafood lovers appreciate. The marinated Australian lamb chops were the highlight at $42, soaked in rich flavors. To finish off, I indulged in flan de coco, priced at $15, which offered a rich and creamy coconut experience. My total bill came to $126.61, which is reasonable considering the delight of flavors and portion sizes. I rated the experience a 6 out of 10, with room for improvement on some dishes. Next time, I’ll try a different selection and share more insights on my Lemon8 profile. Make sure to check out this gem if you’re looking for a new dining experience!