Easy Chicken and Broccoli Pasta
Easy Chicken and Broccoli Pasta
Delicious and Easy Chicken and Broccoli Pasta Dish
Ingredients:
- 8 oz penne pasta
- 2 cups broccoli, chopped
- 2 tablespoons olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 1/2 cup grated parmesan cheese
- 2 chicken breasts, cooked and diced
Directions:
1. Cook penne pasta according to package instructions. Add broccoli during the last 3 minutes of cooking. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add the onion and garlic, sauté until fragrant.
3. Sprinkle flour over the onion and garlic, stir and cook for 1 minute.
4. Slowly whisk in the milk, stirring constantly until the mixture thickens.
5. Add the parmesan cheese, stirring until melted and smooth.
6. Add the cooked chicken and broccoli to the skillet, stirring to combine.
7. Add the cooked pasta and broccoli to the skillet, tossing everything together until well coated.
8. Serve hot, garnished with extra parmesan cheese if desired.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes | Servings: 4 servings
Chicken and Broccoli Pasta is a wonderful dish that brings together the flavors of tender chicken, nutritious broccoli, and creamy cheese sauce. This recipe is not only easy to prepare, but it also incorporates healthy ingredients, making it a great meal choice for families looking to eat well. When making this dish, you can customize it to suit your taste preferences. For a spicier kick, consider adding red pepper flakes or a dash of hot sauce. Alternatively, if you're looking to add more veggies, bell peppers or spinach are great options that blend well with the existing ingredients. The combination of penne pasta and a creamy sauce provides a comforting texture that pairs perfectly with the crunchiness of broccoli. Additionally, Parmesan cheese adds a savory depth to the dish, enhancing its flavor profile. To streamline the cooking process, you can prep your ingredients in advance. Chop the broccoli and onion the night before, and have your chicken cooked and diced, so when it’s time to cook, you can simply follow the steps for a quick meal. This recipe serves four, making it ideal for family dinners, and leftovers can be stored in the fridge for an easy next-day lunch. Enjoy making this delicious Chicken and Broccoli Pasta dish that’s both satisfying and nutritious!