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Be a pretty good Sookie, the whole course!!!

If you talk about Sukiyaki, you are usually a fan of Hitori Shabu. But today I eat at Hitori Sukiyaki, it is different from the usual branch because this branch has a chef to make this branch around Ekmai, parking only 6 cars in front of the store. It is recommended that you reserve a table before. The bear booked through Google. When you arrive, you just know that there is a promotion through Google. I got a lot of salmon 🐟. The main menu of this store is Sukiyaki. But for anyone who doesn't eat Sukiyaki, there is a little other menu or can order more. The bear ordered the Kiwami Sushi Set 🍣. There are salmon, hamachi, acami, clams. Abalone and seasonal fish, but the general taste is not wow. The fish is not fresh like a more specific shop. Because friends who are very sensitive to the freshness of the fish, if a little is not eating at all, but everyone is wow is sukiyaki. 🍲 The specialty of this branch is that we do not have to do it ourselves. The chef will stand in front of it. The menu will be a set. Depending on what kind of meat we choose, pork, beef, bears like to eat meat on it. The set of Chef's Selection Premium Wagyu 🍲🥩 another set does not like to eat on it. The shop recommends Hitori Australian Wagyu, which will have less. Which finished the order, sat and waited

The first dish served is Appetizer. 😋

* Shrimp seaweed in the shop's special sauce is delicious, sour, sweet and refreshing.

* White raw fish in the specialty sauce of the shop with blowout eggs, fresh raw fish, delicious, and very delicious braised eggs. Super tender meat. Very good taste. Would like to order more.

Then raw eggs, vegetables, side dishes, then a large cup of miño soup, rice, vegetables, and meat, and after eating, it is served as fried rice with eggs, a small cup, but it is very full, delicious.

It ends with a dessert, Yusu 🍨🍊 ice cream, topped with honey 🍯, and a crunchy jelly next to it, very refreshing.

I will say that the food is very delicious. It is worth a lot of price. It is a delicious set. But I deduct the service points. Refill the drink very slowly. I always have to call. When I arrive, I do not prepare to put water for the tissue paper to keep the dish very slowly. When the chef serves the next dish, I can't eat it. Because the old dish is still there. I have to charge it all the time. The chef is very still still, so I can not say or explain anything. I finished it. I said the first round once. There is only good service. When it rains, I walk to spread the umbrella to deliver it. Not wet at all. Besides, if the renovation is very good. Honestly, this branch is more premium. Should be good service. But it turns out that the regular branch is much better, although not many people go, but at least the food is delicious!

⏰: 11: 00-10: 00 p.m.

📱: 093-5617422

🏡: Ekmai Soi, 12 BMA.

# sukiyaki # shabu # Japanese food♪ Delicious stuff, tell me # hitorisukiyaki

2025/10/1 Edited to