Spicy Sausage and Tortellini Soup 🌶️
This soup is the best combination of creamy and spicy, you can also make a mild version if you don’t like spice!
Ingredients:
1 medium yellow onion, chopped
3-4 ribs of celery, chopped
3 cloves of garlic, minced
1 pound ground spicy sausage (or mild if you don’t like spicy)
3 tbsp flour
1 cup heavy cream
5 cups chicken broth
2-3 cups spinach
2 cups fresh tortellini (I get this in the refrigerated section of the market but if you get frozen just note it will take a little longer to cook)
Seasonings: (I measure with my heart/taste for the following) garlic powder, onion powder, Italian seasoning, red pepper flakes, parsley flakes, salt, pepper
Directions:
1. Heat a soup pot with olive oil then add the ground sausage, onions, and celery and cook down for about 8 mins
2. Add in the garlic and cook for another 2 mins
3. Add the flour and cook down for another 2 mins
4. Add in all seasonings and mix
5. Add the chicken broth 1 cup at a time while stirring, then add the heavy cream slowly while continuously stirring. Bring to a low boil then reduce to a simmer
6. Then add the spinach and tortellini and cook for about 4-5 minutes while occasionally stirring (note: if using frozen tortellini go according to the package for the cook time and add spinach a little after adding the tortellini to give tortellini more time for cooking)
Serve with some warm toasted bread and enjoy! 😊
Spicy sausage and tortellini soup is an ideal dish for anyone looking for hearty comfort food. This creamy soup features a flavorful combination of spices and wholesome ingredients, making it satisfying and nutritious. The use of ground sausage provides a savory base, while the tortellini adds a delightful chewy texture. Cooking this soup is straightforward. By sautéing the onions, celery, and sausage until browned, you build a strong flavor foundation. Incorporating garlic and various seasonings enhances the profile, allowing for customization based on personal preference. For the creamy texture, heavy cream is added, complemented by chicken broth, which enriches the soup. Spinach not only contributes nutritional benefits but also adds vibrant color to the dish. Whether you choose fresh or frozen tortellini, ensure to adjust the cooking times accordingly to achieve the best results. For serving, consider a side of toasted bread, as it perfectly pairs with the soup. This recipe is perfect for any season, but especially popular during the colder months. Feel free to adapt the ingredients based on seasonal availability or dietary needs, such as substituting with gluten-free tortellini or plant-based sausage. Make this dish your go-to recipe for family meals or cozy nights in!


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