Scotcharoo dessert bars

✨ Scotcharoos ✨

What you’ll need:

• 1 cup corn syrup

• 1 cup sugar

• 1 cup peanut butter (creamy vibes only)

• 6 cups Rice Krispies

• 1 cup chocolate chips

• 1 cup butterscotch chips

• Sprinkles if you’re feeling ✨extra✨

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How to make them:

1. In a big pot, heat up the corn syrup + sugar until it just bubbles (don’t go crazy or they’ll get rock hard).

2. Stir in peanut butter until smooth.

3. Dump in Rice Krispies & mix it all up.

4. Press that goodness into a greased 9x13 pan.

5. Melt choc + butterscotch chips together (microwave or stovetop).

6. Pour that melty magic on top & smooth it out.

7. While it’s still gooey, toss some sprinkles for the ✨aesthetic✨.

8. Let them set, cut into squares, & live your best dessert life.