Scotcharoo dessert bars
✨ Scotcharoos ✨
What you’ll need:
• 1 cup corn syrup
• 1 cup sugar
• 1 cup peanut butter (creamy vibes only)
• 6 cups Rice Krispies
• 1 cup chocolate chips
• 1 cup butterscotch chips
• Sprinkles if you’re feeling ✨extra✨
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How to make them:
1. In a big pot, heat up the corn syrup + sugar until it just bubbles (don’t go crazy or they’ll get rock hard).
2. Stir in peanut butter until smooth.
3. Dump in Rice Krispies & mix it all up.
4. Press that goodness into a greased 9x13 pan.
5. Melt choc + butterscotch chips together (microwave or stovetop).
6. Pour that melty magic on top & smooth it out.
7. While it’s still gooey, toss some sprinkles for the ✨aesthetic✨.
8. Let them set, cut into squares, & live your best dessert life.





































































































