Not Your Granny’s Quick and easy roux recipe

Gumbo is a classic dish that can be tailored to your taste preferences. To prepare your gumbo, you'll need essential ingredients like bell peppers, chicken broth, raw shrimp, and various seasonings, including Creole seasoning and Old Bay. For the roux, using a combination of olive oil and flour is common; the amount of flour added can be adjusted based on your desired thickness. Cook the chicken with bell peppers and onions in the oven, then combine all the ingredients in a pot with broth to simmer for optimal flavor. Let it cook down to tender perfection, and don't forget to add your shrimp just before serving! This method ensures a delectable and satisfying gumbo that isn't just your granny's recipe.