Broccoli Casserole 🥦🧀
Ingredients:
- 1 package of broccoli florets
- 1 c shredded cheddar cheese
- 1 can cream of mushroom soup
- 1/4 c mayonnaise
- 1/4 c milk
- 1 egg
- 1 1/2 c ritz crackers (crumbled)
- 1/4 c butter, melted
- Season to your liking (pepper, onion powder, garlic powder, smoked paprika)
Instructions:
1. Preheat oven to 350 degrees
2. Mix broccoli, 1/2 of cheese, mushroom soup, mayo, egg, seasonings
3. Pour in an oven safe baking dish
4. Top with remaining cheddar cheese
5. Mix melted butter and crackers together & spread over mixture
6. Bake in oven for 45-50 minutes
#easyrecipe #eatwithme #casserolerecipe #blackpeoplecooking #foodietiktok #letseat
Broccoli casserole is a hearty dish that can serve as an excellent side or a main course. It's a wonderful way to incorporate nutritious broccoli into your meals while pleasing the whole family with its creamy texture and cheesy flavor. This recipe is versatile; feel free to add other vegetables like carrots or cauliflower for extra nutrition. Using different types of cheese can also enhance the flavor profile—try mozzarella for a milder taste or pepper jack for a spicy kick. To enhance the dish further, consider adding cooked chicken or ham for a protein boost. Leftovers can be refrigerated and reheated easily, making it a great option for meal prep. Perfect for holidays, potlucks, or just a cozy family dinner, broccoli casserole is sure to be a crowd-pleaser. Plus, it's an excellent way to use up leftover ingredients. Don't forget to serve it with a side salad for a complete meal!
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