KABOB TABEI 🤤✨

KABOB TABEI 🇮🇷🤤🥘 one of the most delicious and easiest Persian dishes! All credit to @cooking_with_yousef for this recipe 🩷 #nooshejan #mayitnourishyoursoul

Ingredients:

1 lbs ground beef

2 onions, grated

1 tsp turmeric

2 tomatoes, sliced into rounds

2 potatoes, peeled and sliced into rounds

2 tbs avocado oil, separated

1 tsp salt

1 tsp black pepper

1 tsp sumac

1 tsp paprika

1/4 tsp cayenne

1/4 cup tomato paste

1 lime, juiced

1 tsp liquid saffron

Instructions:

1. In a large bowl, grate the onions and then drain the excess liquid (as much as you can) using your hands.

2. Add the ground meat and add turmeric salt and pepper, mix together using your hands. Place in the fridge while you make the sauce.

3. In a medium sized skillet, heat 1 tbs oil on medium high and then add the tomato paste stirring until the color darkens.

4. After 2 minutes, add the remaining spices, stirring to combine for about 1 minute.

5. Add 1 cup of boiling water, juice of one lime and saffron then stir until smooth. Turn off heat and set aside.

6. In a large skillet, heat 1 tbs oil on medium high heat. Create palm sized meat patties with your hands and then place into the hot oil to fry on each side for 3-4 minutes.

7. In the excess space in the pan, place the sliced potatoes to fry for 2 minutes each side.

8. Once partially cooked, place the sliced tomatoes on top of the meat and potatoes followed by the sauce.

9. Cover and let cook for 20 minutes. Serve with rice, herbs and salad.

#persianfood #persian #persiancooking #iran #iranianfood