Mcdonalds McRib Dupe🫶🥰🤤😋🔥

Banquet Boneless BBQ Rib Patties

Mini Sub Rolls

Onion (if you want)

Pickles (if you want)

I paired ours with Tots.

Yes it is processed.

Yes it is not healthy.

It is quick, affordable, & everyone liked it. In my book that was a WIN.

#cheapdinnerideas #quickmeals #mcdonaldsdupe

2024/11/11 Edited to

... Read moreOkay, so you're curious about making your own McRib dupe at home, and I completely get it! That limited-time-offer craving is real. When I first thought about tackling this, I wanted something that was genuinely easy and didn't require me to become a BBQ pitmaster overnight. That's where the Banquet Boneless BBQ Rib Patties really shine. You might be wondering, 'What do these look like before they're cooked?' Well, they come frozen, typically in a bag. They're already shaped like those iconic McRib patties, usually with some BBQ sauce already on them, often with a delicious Mesquite flavor profile. This is key because it saves a huge step in marinating or slow-cooking. They're essentially pre-sauced and ready to heat. To get them perfect, I usually bake them in the oven according to the package directions – usually around 375°F (190°C) for about 20-25 minutes, flipping halfway through. You want them heated through and the sauce slightly caramelized. Some people prefer to pan-fry them for a crispier edge, or even throw them on a grill for a few minutes if they're already mostly cooked, which adds a nice char. Just make sure they're piping hot! While those are cooking, I get my other components ready. For the Mini Sub Rolls, I like to give them a quick toast in a dry pan or under the broiler for a minute or two. This prevents them from getting soggy from the sauce and adds a nice texture. Trust me, a soft, untoasted bun just can't handle the saucy goodness! Now, for the toppings. The classic McRib is all about those thinly sliced onions and dill pickles. Don't skip these! The crunch and tang really cut through the richness of the BBQ sauce and the patty. I like to slice my onions super thin – almost shaved – and lay down a generous amount of pickle slices. If you want to elevate it, you can quickly sauté some of the onions for a sweeter, softer bite, but raw is perfectly authentic. As for sides, the original article mentioned tots, and you can't go wrong with crispy Great Taters Shredded Potatoes or any frozen potato product. But if you're feeling a little extra, a simple coleslaw or even some baked beans would make it a complete meal. Yes, as mentioned, these patties are processed, and it's not a health food meal. But for a quick, satisfying, and incredibly affordable weeknight dinner that cures that specific McRib craving, it's an absolute winner. It’s about indulging that nostalgic taste without the drive-thru. My family loves it, and honestly, the speed from freezer to plate is unbeatable when you're short on time. Give it a try, you'll be surprised how delicious and easy it is to recreate that iconic sandwich at home!