Iced latte at home
How to Make a Teddy Graham Iced Latte
If you love sweet and cozy flavors, this Teddy Graham-inspired iced latte is perfect for you! It’s like sipping on a delicious graham cracker treat.
Ingredients:
• 2 shots of espresso (or ½ cup strong coffee)
• 1 cup of milk (use your favorite: whole, oat, almond, etc.)
• 1-2 tbsp honey or graham cracker syrup (adjust to your sweetness level)
• ½ tsp vanilla extract
• Ice
• Crushed graham crackers (for garnish)
• Whipped cream (optional)
It’s creamy, sweet, and has all the graham cracker goodness you could want in a coffee!
The Teddy Graham Iced Latte brings together the nostalgic flavors of childhood in a refreshing coffee beverage. This fun drink pairs the rich taste of espresso or coffee with the sweetness of honey or graham cracker syrup for an indulgent treat. You can customize the milk to suit any dietary preference—whole, almond, or oat milk work perfectly. Starting with the basics, brew your espresso or strong coffee and set it aside to cool slightly. In a separate cup, mix together your choice of milk, honey or syrup, and vanilla extract. Fill a glass with ice, and pour the coffee mixture over the ice, followed by the milk blend. For an extra touch, top with whipped cream and a sprinkle of crushed graham crackers for the perfect finish. Whether you’re enjoying this drink on a warm afternoon or as a sweet treat any time of the day, it’s an easy recipe to impress your friends or enjoy solo. Dive into this sweet, creamy delight that will make every sip a nostalgic experience!