Angel Crock pot chicken

Crock Pot Angel Chicken Recipe

-1.5 pounds boneless, skinless chicken breast

-3 cloves garlic, chopped/minced

-10.5 ounces cream of chicken soup

-¾ cup chicken stock

-4 ounces cream cheese, softened

-¼ cup butter, softened

-1 tablespoon dry Italian dressing mix

-salt & pepper

Spray the inside of your slow cooker with non-stick cooking spray

Place the chicken breasts in the bottom of the slow cooker. Add the garlic on top of the chicken.

In a bowl, soften the butter and cream cheese in the microwave. Then whisk them together until smooth. Add in the cream of chicken soup, dry Italian dressing mix, and chicken stock. Whisk until everything is well combined.

Pour the creamy sauce mixture over the chicken breasts. Add salt & pepper.

Cover and cook on low for 6 to 8 hours (or 2-3 hours on high) until the chicken is tender and cooked through.

Option: substitute the pasta for vegetables

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2025/9/30 Edited to

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elsiekinkoff

Looks good!

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