LEMON GARLIC BUTTER CHICKEN
Here is how you make Lemon Garlic Butter Chicken
What you will need
•Chicken Breast, garlic powder, onion powder, paprika, creole seasoning, lemon pepper seasoning, black pepper, minced garlic, butter, chicken broth and two lemon.
~First we are going to clean our chicken with vinegar , lemon, salt and water.
~Once chicken is clean pat dry.
~Next we are going to season our chicken. Season your chicken to your liking.
~ Now we are going to add a little oil to the pan and sear chicken on both sides for 5 minutes. (DO NOT COOK ALL THE WAY)
~ Set chicken aside. And add 3 tablespoons of butter and garlic until fragrant approximately 2 minutes.
~ Now we are going to juice 1 lemon and add to the garlic and butter. Add 1/2 cup of chicken broth and scrap the bits from the chicken.
~ Cut up some lemon pieces and add it to the pan
~ Add your chicken back to the pan simmer for 15-20 minutes and serve with whatever sides you would like.
Enjoy!! #chicken #chickenrecipeideas
Lemon Garlic Butter Chicken is not just a flavorful dish; it is a crowd-pleaser that highlights the fresh taste of lemon combined with the richness of butter. To elevate the dish further, consider adding fresh herbs like parsley or thyme for an aromatic touch. Pair with your favorite sides, such as roasted vegetables, rice, or a fresh salad, to create a balanced meal. The chicken can be marinated before cooking to enhance flavor and tenderness; try using a mixture of the seasonings mentioned, along with some olive oil and lemon juice, for a couple of hours prior to cooking. Don’t forget the importance of letting the chicken rest after cooking to ensure juiciness. If you're looking for variations, you can also experiment by adding different spices or even incorporating vegetables like asparagus or bell peppers in the same pan for a one-pan meal. With these tips, your Lemon Garlic Butter Chicken will surely impress everyone at the table!
