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Mother's Day sweets 🌹 chocolate brownie recipe 🍊 crispy and moist ♡ tricks in the text✨

I boiled the skin of Amanatsu, but

A little bitterness left!

Don't be impatient 🤣

But if this brownie is sweet summer bitterness

Recovery 🧡

🍊 Chocolate Brownie

Butter: 100 g

Sugar: 80 g

Eggs: 2 pcs

Chocolate: 100 g

Cake flour: 80g

Cocoa: 30 g

a pinch of salt

★ Ingredients

Sweet summer peel (confit): 80g

Chocolate (chopped or chopped): 50-70 g

Walnuts, almonds, etc. (chopped): 30-40 g

Preparation

Preheat oven 180 ℃

Paper on the mold

Sweet summer peel chopped lightly moisture off

Nuts are lightly roasted and coarsely chopped

Chop the chocolate (if it's chips)

▶ tips ▶ walnut roast

It is enough to put it in between preheating the oven 👍

How to make

① Melt butter and chocolate in a water bath and mix

2) Add sugar and mix until smooth.

③ Remove from water bath, add eggs little by little and mix

④ Sift the cake flour and cocoa

⑤ A pinch of salt, sweet summer peel, chocolate,

Add walnuts and mix with a rubber spatula

▶ tips ▶ Lightly sprinkle the ingredients to prevent sinking

⑦ Flow into the mold and lightly deflate

Bake at 180 ℃ for 25-30 minutes

Finishing point ✨

Not overcooked

Beautiful when cut after cooling

It tastes even better after a day!

It can be delicious even without sweet summer peel.

Holiday at home.

Mother's Day Rice

Parenting This is Reality

The daughter who ate the peel and spit out "Nigai!."

I didn't realize it was the same peel when I made brownies 😆

I was surprised when I revealed 🤭

5/2 Edited to

甘夏ピールの独特な苦みが気になる方もいるかもしれませんが、このレシピでは苦味と甘みのバランスを上手く取ることで、さっぱりとした後味を楽しめます。私も初めて甘夏の皮を煮た際に、苦みが強く出てしまい戸惑いましたが、ブラウニーのチョコレートと合わせることで驚くほどマイルドに変化しました。また、チョコレートは高品質なダークチョコを使うことをおすすめします。ビターな味わいが甘夏ピールの爽やかさと相性抜群で、深い味わいに仕上がります。具材のナッツはくるみやアーモンドを軽くローストしてから混ぜると香ばしく、食感も楽しめます。ローストはオーブンの余熱時間を利用するのが手軽で時短に。焼き加減も重要です。焼きすぎると固くなりがちなので25分を目安に様子を見ながら焼き上げるのがコツです。冷めてから切ると形が崩れにくく、さらに1日寝かせると全体の味がなじんでおいしさが増します。手作り感あふれるこのブラウニーは、母の日のお祝いとしても喜ばれ、家族や友人と一緒に楽しむのにぴったりです。甘夏ピールが手に入らない場合は、オレンジやレモンのピールでも代用可能。自宅で簡単に作れるので、ぜひ挑戦してみてください。甘夏のほろ苦さとのコラボレーションが楽しめるブラウニーは、さっくり&しっとりの食感と味わいで、贈り物にも自分へのご褒美にも最適です。

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