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PARIS BUTTR CHOCOLATE

PARIS BUTTR CHOCOLAT

Paris Batter Chocolat

The dough smells like butter

Raw texture chocolate and savory

I wrapped macadamia nuts

It's a shop in Gransta

By chance in Ikebukuro

my sister bought it for me while i was there.

Thank you (୨୧•͈ᴗ•͈)◞ᵗʱᵃᵑᵏઽ *

I said, "It's delicious.

My sister wants to eat it.

The one you said. "

Did I say it on my forehead?

Note too much what you want to eat

I forgot (๑'ლ '๑) ff ♡

It looks gorgeous and cute

coated nuts

Crunchy and not greasy raw chocolate

Here fits

It's perfect for a gorgeous souvenir

# chocolate

This new work is recommended.

# honest gourmet review

# sweets

# My recommended 〇〇

2/23 Edited to

... Read more「PARIS BUTTER CHOCOLAT(パリバターショコラ)」って、名前からしてもう優勝なんですが…実際に食べると“バターの香り”が想像以上に前に来て、そこに生食感のチョコがとろっと重なる感じがたまりませんでした。ラングドシャ生地がサクッというより、ほどけるような軽さで、甘さもくどくないのが嬉しいポイント。中に入っているマカダミアナッツが香ばしくて、コーティングのカリッと感がアクセントになって最後まで飽きにくいです。 パッケージもかなり可愛いです。白い箱にトリコロール(青・白・赤)っぽいデザインで、個包装も同じ雰囲気。箱を開けたときに整列して入っている感じが華やかなので、職場や友達への“お配り”に向いてるなと思いました。個包装だと手が汚れにくいし、ちょっとしたカードっぽいものも入っていて、プチギフト感が強めです。 あと、検索でよく出てくるのが「パリバターショコラ 羽田空港」。私も気になって、買う前に“羽田で買えるのか問題”をチェックしました。時期によってはポップアップ出店や催事で羽田に来ることがあるみたいなので、確実に欲しい人は羽田空港の公式サイト・催事情報、もしくは店舗公式SNSの出店予定を見てから動くのがおすすめです。逆に「今日は羽田で絶対買いたい!」という日は、在庫や取り扱い場所が変わることもあるので、空港内で迷わないように事前確認が安心。 手土産としての使い勝手はかなり良いと思います。理由は3つあって、①見た目が映える(箱も個包装もキュート)、②味が万人受け(バター×チョコ×ナッツの王道)、③食感に特徴があって印象に残る、という点。甘いもの好きにはもちろん、濃厚すぎるチョコが苦手な人でも食べやすいタイプだと思います。 もし買えたら、私はコーヒーか無糖の紅茶と合わせるのが好き。バターの香りがふわっと広がって、ちょっと“旅行土産みたいな特別感”が出るので、時間があるときにぜひゆっくり味わってみてください。

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