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# Fried brittle eggplant curry peppers

# Fried brittle eggplant curry peppers

# Let's know what it's like

3/7 Edited to

ผัดพริกแกงราดข้าวเป็นเมนูที่ทุกคนคุ้นเคย และใช้วัตถุดิบง่าย ๆ ที่หาได้ในครัวไทยค่ะ ผัดพริกแกงมะเขือเปราะนั้นนอกจากจะได้รสชาติจากพริกแกงที่เผ็ดร้อนและหอมกลิ่นเครื่องแกงแล้ว มะเขือเปราะยังช่วยเพิ่มความสดชื่นและเนื้อสัมผัสนุ่ม ๆ ให้กับจานอาหาร ทำให้กินง่ายและไม่น่าเบื่อ สำหรับใครที่อยากลองทำผัดพริกแกงราดข้าวแบบง่าย ๆ แนะนำให้เตรียมพริกแกงโขลกใหม่ ๆ ปลาเค็มหรือกะปิเล็กน้อย หรือจะใช้พริกแกงสำเร็จรูปก็ได้ค่ะ การใส่มะเขือเปราะจะช่วยดูดซับรสชาติของพริกแกงและน้ำซุป ทำให้ออกมาเข้มข้นแต่ยังคงความกลมกล่อม นำมาราดข้าวสวยร้อน ๆ อร่อยลงตัวมาก ๆ นอกจากนี้การใส่ใบโหระพาหรือใบมะกรูดเพิ่มกลิ่นหอม จะช่วยยกระดับเมนูนี้ได้เยอะเลยค่ะ เวลาทำแนะนำให้ผัดด้วยไฟกลางเพื่อไม่ให้พริกแกงไหม้ และเติมน้ำเล็กน้อยในขั้นตอนผัดเพื่อไม่ให้แห้งเกินไป ทำให้ผัดพริกแกงมะเขือเปราะนี้เหมาะกับการกินเป็นกับข้าวในมื้อกลางวันหรือเย็นที่บ้านค่ะ ลองปรับสูตรตามที่ชอบ รับรองว่าจะหลงรักเมนูซิกเนเจอร์นี้มากขึ้นแน่นอนค่ะ!

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