If you’re searching for the best burgers in Portland that aren’t smash burgers, you’re in luck because the city offers a rich variety of burger styles to satisfy your cravings. While smash burgers—known for their crispy edges and thin patties—are wildly popular, sometimes you just want a different experience, whether it’s a thicker patty, unique toppings, or specialty buns. One of my favorite discoveries has been places that focus on juicy, thicker patties cooked to order. These burgers tend to have more bite and a satisfying meatiness that contrasts nicely with the thinner smash style. In Portland, you’ll find several spots that use locally sourced beef, artisan buns, and creative toppings like caramelized onions, gouda cheese, or handmade sauces that really elevate the burger. Another aspect worth trying is a more gourmet angle, where chefs layer flavors thoughtfully, including seasonal ingredients or even plant-based options that appeal to diners seeking something fresh and different. Some joints offer burgers with unique regional influences, such as Mediterranean spices or Pacific Northwest ingredients like wild mushrooms or smoked salmon. From my experience, the best way to find these hidden gems is to explore neighborhood burger bars or food carts that emphasize quality and innovation rather than sticking to the smash method. Sharing a few personal favorites I found recently: places like Little Big Burger excel in thicker patties with quality toppings, while others like Duckfat offer indulgent fries alongside their signature burgers that aren’t smashed. If you're visiting or a local burger enthusiast, venturing off the beaten path from smash burgers leads to great culinary adventures in Portland. Take your time to explore different neighborhoods and try burgers made with care, using premium ingredients—it's a burger journey worth taking!