Come and try in New York 86 east 7th st
If you are exploring New York’s vibrant food scene, trying Arancina is a must, especially when made by an expert like Chef Vincenzo. Arancina, a traditional Sicilian street food, is a fried rice ball typically filled with savory ingredients such as ragù, mozzarella, or peas. It offers a crispy exterior with a flavorful, soft inside — a delightful contrast that makes it a popular snack or meal. I recently visited 86 East 7th St, where Chef Vincenzo serves this iconic dish with authentic Sicilian techniques. The freshness of the ingredients and the balance of seasoning truly set it apart from ordinary fast food. It’s amazing how a simple rice ball can carry so much history and taste. For those interested in Italian cuisine, trying arancina from a dedicated chef provides an authentic experience. Pair it with a light salad or a refreshing drink, and you have a satisfying meal perfect for lunch or dinner. Whether you’re a local or a tourist, visiting this spot is a great way to experience a slice of Italy in New York. Don’t forget to ask about the different fillings available — each offers a unique twist! Overall, Chef Vincenzo’s Arancina is a delicious and convenient way to enjoy traditional Italian flavors while exploring the East Village neighborhood.





























































