Chicken Nachodillas (Part 2/2)
Nacho average snack! This nachonal delicacy is quesadillicious! 🤣
Nacho? Quesadilla? Nachodilla.😆
As usual, I started with bacon...sometimes you need a couple slices to snack on 😅 after it's crispy, white wine deglaze and add the chicken. Season w/ pepper, paprika, cumin, chili powder, garlic, and onion. I skipped the salt because this bacon was saltier than the usual bacon I get. Mix and brown, adding a little chicken broth as needed to keep it from getting dry, then cover with cheese and let it melt.
I didn't want these falling apart when frying so I assembled them warm and used a stack of other cast iron pans on a baking sheet to press them down while chillin in the fridge. Idk how long they were in there but I waited until they weren't floppy when trying to pick them up before cutting them into triangles.
While they stiffen up, make a quick pico de gallo. This was an after thought so I threw it together with what I had 😂 Diced tomatoes, shallot, cilantro, serrano, garlic, and lime juice w/ salt, pepper, & cumin to taste.
Grab a paper plate for easy clean up and enjoy! I also nacholantly drizzled some of the hot sauce I recently made for a little extra kick 😁
Nachodillas are a fun twist on traditional quesadillas, combining the flavors of nachos with the cheesy goodness of a quesadilla. To perfect your Chicken Nachodillas, use freshly cooked chicken and opt for a mix of cheeses like Monterey Jack and Cheddar to enhance the flavor and meltiness. Make sure to create a great balance of spices, such as paprika and cumin, which can elevate the taste profile. Additionally, preparing a homemade pico de gallo brings freshness and vibrancy to your dish. With diced tomatoes, onions, cilantro, and a splash of lime juice, this quick salsa adds a zesty touch. One of the best practices when assembling your nachodillas is to press them down while they chill, which helps maintain structure while frying. Serve them hot with your favorite dipping sauces, like salsa or guacamole, for an ultimate snack experience. Nachodillas are not only a hit at casual gatherings, but they also make a delightful weeknight dinner that's sure to impress. Get creative with different ingredients, and don't hesitate to add your personal touch to this versatile recipe!