[Buzz confirmed] Just simmer with Yakult ⁉️ Toro spareribs were too dangerous🤤
Wait, does it taste so good just by boiling it in Yakult...? 🥹
I honestly licked it, but this is seriously touching level ✨
🍖 material (applicable OK)
・ Spare ribs
・ Yakult
Soy sauce
・ Sugar
Sake (if any)
🍳.
① Lightly bake spareribs to make them fragrant
② Add Yakult + soy sauce + sugar + sake
③ Just simmer over low heat
Just this 👇
✔ meat from the bone
✔ sauce is sweet and spicy
✔ delicious even when it's cold
The point is that the meat becomes surprisingly tender with the power of Yakult's lactic acid bacteria 🫶
It's great to be able to make it even on a busy day, but it feels like home cooking ✨
Let's make it together!
If you make it, show me a picture 📸💛
3/17 Edited to
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