What I fed my toddler vs what he ate

Todays lunch menu for my 1 1/2 year old is spaghetti and chicken!

Of course he only ate the spaghetti!

#Lemon8Diary #Lemon8

2024/7/11 Edited to

... Read moreWe've all been there, right? That moment you carefully prepare a meal, like my spaghetti and chopped chicken pieces today, only to see your little one dive into one part and completely ignore the rest. It's a common struggle when you're trying to figure out what food for 2 year old is actually going to be eaten by your picky eater! After many mealtime battles and untouched chicken pieces, I've picked up a few tricks that sometimes (operative word: sometimes!) make a difference. Here are some of my personal strategies for navigating the tricky world of toddler feeding: Offer Choices (Within Limits): Instead of asking 'What do you want for dinner?', I offer two healthy options. 'Do you want peas or green beans with your pasta?' This gives them a sense of control without letting them demand cookies for dinner. My little one even gets to pick which side of the blue divided plate his food goes on sometimes! Involve Them in the Kitchen: Even at 1.5 or 2 years old, toddlers can 'help.' Letting them wash veggies, stir a cold bowl of ingredients, or put the spaghetti into the pot (with supervision, of course!) can make them more invested in eating what they've 'made.' Presentation Matters: Sometimes, just arranging the food in a fun way can pique their interest. Using a fun, colorful blue divided plate, like the one I have, helps keep foods separate which some toddlers prefer. Maybe the chopped chicken pieces can be arranged like a smiley face! And honestly, a special purple fork can sometimes work wonders. Don't Force It: This was a hard lesson for me. I used to get so frustrated when the chicken pieces were largely untouched. Now, if he's not eating, I calmly remove the plate after a reasonable amount of time. I trust that he'll eat when he's hungry. Forcing food often just creates a negative association with mealtime. Keep Offering Small Amounts: It's said that it can take 10-15 exposures for a toddler to accept a new food. So, even if he only ate the spaghetti with sauce today, I'll offer chicken again another time, perhaps mixed into something else or alongside a favorite food. Don't give up after one refusal! Role Modeling: Eating together as a family is crucial. When my toddler sees me enjoying a variety of foods, even the ones he usually turns his nose up at, he's more likely to try them himself down the line. Structured Snacks: Offering healthy, structured snacks between meals (like fruit, cheese, or whole-grain crackers) prevents them from being overly hungry or overly full at mealtime. This helps them come to the table ready to eat, but not so ravenous they'll only eat one thing. Hydration: Sometimes, children confuse thirst with hunger. Offering water before a meal can sometimes help them focus on eating if they were truly hungry. Also, too much milk or juice can fill them up, so I stick to water mostly. Make it Fun, Not a Chore: I try to keep mealtime light and positive. We talk about our day, or what's on the plate. If it becomes a power struggle, nobody wins. It’s a journey, and every day is different. Some days it's an empty spaghetti section, other days it's more. But remember, as long as they're growing and generally healthy, you're doing great! What are your go-to strategies for feeding your little ones and getting them to eat a balanced meal?