Dinner recipes
Pasta with Shrimp, Sautéed Onions, and Green peppers 🫑🍤
Ingredients:
• 12 oz pasta
• 1 lb shrimp (peeled and deveined)
• 1 medium onion (thinly sliced)
• 1 green bell pepper (thinly sliced)
• 2-3 garlic cloves (minced)
• 1 tsp chicken seasoning
• 1 tsp cumin
• ½ tsp black pepper
• Salt to taste
• 2 tbsp olive oil
Instructions:
1. Cook pasta, drain, and set aside.
2. Sauté shrimp with chicken seasoning, cumin, pepper, and salt in 1 tbsp olive oil for 2-3 minutes. Set aside.
3. Sauté onions, bell peppers, and garlic in the remaining oil until soft.
4. Toss pasta and shrimp with the veggies, adjust seasoning, and serve.
Baked Potatoes/Sweet Potatoes with Cumin
Ingredients:
• 4 medium potatoes or sweet potatoes
• 2 tbsp olive oil
• 1 tsp cumin
• 1 tsp onion powder
• Salt to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Toss potato wedges with olive oil, cumin, onion powder, and salt.
3. Bake for 25-35 minutes until crispy and tender. Serve warm.
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