Layali Lebnan 🇱🇧
this is a dessert recipe i tried out and liked! it’s refreshing and not too sweet. this is not my own recipe ! all recipe credits are to @ chefjjskitchen on TikTok !
Ingredients for pudding part
- 6 cups of fresh milk
- 1 cup of semolina flour
- half cup of sugar
- 1 teaspoon of rose water
- crushed pistachios
- rose petals
Ingredients for syrup
- 1 cup of sugar
- half cup of water
- a squeeze of lemon
Recipe
- On medium low heat, heat up 6 cups of milk and add a cup of semolina flour and a half cup of sugar until it starts to thicken.
- When it’s thick add a teaspoon of rose water and take off heat. Pour into a serving plate and put it in the fridge for at least 4 hours.
- For syrup: mix 1 cup of sugar, half cup of water, and squeeze of lemon. Bring to a boil and then let it cool completely.
- Once the pudding is set, add cream on top. ( for this i am using homemade whip cream )
- Sprinkle some crushed pistachios and dried rose petals. Pour the syrup on each piece and enjoy! :)
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Layali Lebnan, known as 'Lebanon Nights,' is a traditional Lebanese dessert that encapsulates the rich culinary heritage of the region. This chilled pudding is creamy and fragrant, perfect for warm weather and festive gatherings. The pudding is made from simple ingredients like fresh milk, semolina flour, and a hint of rose water, providing a unique floral flavor. The inclusion of crushed pistachios and rose petals not only adds texture but also enhances the visual appeal of the dish, making it a great centerpiece for any meal. To prepare Layali Lebnan, the mixture is cooked until it thickens, allowed to cool, and then set in the fridge, making it a fantastic make-ahead dessert. The sweet syrup is made from sugar, water, and lemon which balances the richness of the pudding, creating a delightful contrast. This recipe is not only easy to follow but also ideal for beginner cooks looking to impress friends with a taste of Middle Eastern cuisine. Embrace the culinary journey and enjoy the tastes of Lebanon with this stunning dessert!




