Food Hack: Cajun Seasoning At Home 🫶🏽
* 3 tbsp paprika
* 2 tbsp cayenne pepper, add 1 tbsp for less spice and more if you want a more spicy seasoning
* 2 tbsp onion powder
* 2 tbsp garlic powder
* 1 tbsp dried thyme
* 1 tbsp italian seasoning
* 1/2 tbsp salt, optional
Container: Seasoning container or airtight container
1. Add your seasonings to a plate or bowl and mix together.
2. Add to your desired container and store for up to 6 months.
3. This seasoning is so delicious and you can make it your own … ALL AT HOME.
Cajun seasoning is getting expensive at the store … $8 is insane. 😂😂
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Cajun seasoning is a flavorful blend that can elevate many dishes, from grilled meats to roasted vegetables and pasta. By making your own version at home, you can tailor the spice level to your preference, providing a personalized touch to your cooking. To create the perfect Cajun seasoning, simply mix three tablespoons of paprika with two tablespoons of cayenne pepper. For those who like it less spicy, start with one tablespoon of cayenne. Adding onion powder and garlic powder will give the seasoning its rich flavor base, while dried thyme and Italian seasoning contribute fragrant herbal notes. Salt can be added to enhance the flavor further, depending on dietary needs. This recipe yields enough seasoning to last for several months when stored in an airtight container, making it a great alternative to buying pre-packaged seasonings that can often be overpriced. Explore different variations by adding your favorite spices or adjusting the ratios to match your unique taste preferences. Overall, homemade Cajun seasoning not only saves you money but also allows you to enjoy bold flavors catered to your individual palate.
so cool