Brownie Bites 🤎

Wet

* 1/2 cup unsalted butter, melted

* 1/2 cup vegetable oil

* 1/2 cup unsweetened cocoa powder

* 2/3 cups white granulated sugar

* 1-14oz can sweetened condensed milk

* 2 1/2 tsp vanilla extract

* 2 eggs

Dry

* 1 2/3 cups all purpose flour

* 1 tsp baking powder

* 1 tsp salt

Add ins

* Chocolate chips of choice, measure with the heart

Bake Temperature: 325F

Bake Time: 20-26 minutes

Pan: Standard 12 cupcake pan

1. Preheat oven to 325F.

2. In a bowl, add your melted butter, vegetable oil, and cocoa powder. Add your cocoa powder to your warm butter will help bring out the chocolatey flavor!

3. Add your can of sweetened condensed milk. Whisk in.

4. Now add your eggs and vanilla extract. Mix in.

5. Add your dry ingredients and combine with your wet ingredients.

6. Pour your chocolate chips into your batter and fold in.

7. Place your cupcake liners in your cupcake pan.

8. Fill each liner halfway-almost full. This recipe will make 12 brownie bites.

9. Bake at 325F for 20-26 minutes until a toothpick or knife comes out clean with a little bit of brownie batter.

10. Let cool for 30 minutes to an hour.

11. Once cooled, dive into these chocolatey brownie bites that will beat buying them at the grocery store 🤎🍫

#lemon8partner #brownies #browniesrecipe #browniebites #browniebatter #dessertrecipe #dessertviral #dessertlover