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Pizza dough

Well. The pizza dough doubled in size 😀

#homemade pizza dough #fresh pizza dough #pizzadough

👩🏻 Home Recipe 🍳

2 tsp active yeast

1 Tbsp sugar (white)

1 1/3 cup Warm water

Set aside for 15 mins or until it’s bubbling 🫧

After 15 mins:

3 cups flour

1 tsp salt

2 tbsp olive oil

Knead for 6-10 mins and add more flour until it’s not sticky.

Grease the bowl for proofing and let it rest for 1 hour and 30 mins.

And this is where this video started after all the process.

2025/10/22 Edited to

Making pizza dough at home is a rewarding experience that allows you to customize your crust to your liking. The key to perfect dough is patience and the right ingredients. This recipe uses active yeast, which needs to be activated in warm water with sugar for about 15 minutes until it bubbles — this is a crucial step to ensure your dough rises well. When mixing the dough, gradually add flour until it's no longer sticky. Proper kneading for about 6 to 10 minutes develops gluten, giving the dough elasticity and structure. After kneading, greasing the bowl helps prevent sticking during the proofing stage. Letting the dough rest for 1 hour and 30 minutes is important to allow it to double in size, which means the yeast has fully fermented and created air pockets that contribute to a light and airy crust. For best results, use warm water around 100°F (38°C) to activate the yeast, and make sure your kitchen environment is warm enough for proofing. If your kitchen is cold, you can place the dough bowl in a slightly warm oven or a closed microwave with a cup of hot water to create a cozy proofing environment. Once the dough has doubled, gently punch it down to release excess air before shaping it into your pizza base. You can add your favorite toppings and bake in a hot oven for a crispy crust. Experiment with different flour types, such as bread flour or all-purpose flour, to find the texture that suits you best. This homemade pizza dough recipe offers a fresh, flavorful alternative to store-bought dough and invites you to enjoy the satisfaction of crafting pizza from scratch right in your kitchen.

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