#dominicancooking

Every morning, I pack lunch for my oldest son, and trust me, he’s not a sandwich or PB&J kinda kid. He wants full-on Dominican flavor in his lunchbox! 🇩🇴 So when there were no leftovers from dinner (thank you, takeout night 😅), I got up early and made his favorite: “rice with meat,” aka Dominic

Yesterday, I made a fresh batch of natural sofrito as part of my journey to use only natural ingredients and support my body in reducing inflammation. 🌱🍃 Making my own sofrito helps me stay away from processed ingredients, and it’s packed with fresh herbs, garlic, and peppers for a burst of auth