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Fettuccine Stir-fried beef with basil

What did you eat today? "" What did you eat today? "

Or "Have you eaten today?"

We think it's a familiar sentence of a distant person who hears it and feels reassuring. 🍀

🍳 this dish is the answer from our husbands that we want to share in our own way.

🐻 now he's trying hard to lose weight in 11 months, reducing 39 kilograms from 124 > > 85 ☺️🏋️‍♂️

Please everyone, click follow. Come and share your weight loss techniques.

🍲 today's long-distance menu: Fettuccine Stir-fried beef with basil and chilies.

🥦 raw materials.

Fettuccine Strands 100 grams

200 grams of minced meat

1 head Chinese garlic

15 dried peppers (this one is very spicy)

Basil leaves as you like

3 tablespoons oyster sauce

1 tablespoon fish sauce

1 / 2 tablespoon sugar

Black pepper as you like

Olive oil

🍳 steps to do:

1. Boil the water to boil, add a little oil, then the water to boil for 7 minutes, then bring it up to wait.

2. Put the oil in the pan. When the oil starts to heat, add the garlic to the sauté until fragrant. And then the dried peppers.

3. Put the strands to sauté and season with clam sauce, fish sauce, sugar, black pepper, stir until well together.

4. Add sauté basil leaves for another 10-15 seconds. Use strong light to close the stove. Finish.

🐻 Khun Sa said spicy, fire-breathing, spicy like wanting to climb an electric pole 555 + +

Thai people, spiciness, which nation will fight, causing hunger to follow

This meal of his

Today from Korea 🇰🇷

# What to eat today 🥰 # Thai people in South Korea # Weight loss

1/30 Edited to

... Read moreหลายคนอาจไม่เคยลองผัดเส้นเฟตตูชินีกับเนื้อสับและใบกะเพราแบบนี้ เพราะส่วนใหญ่มักคุ้นเคยกับข้าวผัดกะเพราหรือผัดกะเพราเส้นหมี่แทน แต่จากประสบการณ์ของผมแล้ว การนำเส้นเฟตตูชินิมาผัดร่วมกับเนื้อสับและเครื่องปรุงเข้มข้นอย่างซอสหอยนางรม น้ำปลา รวมถึงพริกแห้งที่ใส่เต็มที่ จะช่วยเติมเต็มรสชาติที่ลงตัวอย่างไม่น่าเชื่อ จุดเด่นของจานนี้คือการต้มเส้นเฟตตูชินีให้ได้ความนุ่มกำลังดี (7 นาทีตามสูตร) เพื่อที่เส้นจะยังคงเหนียวนุ่มเมื่อผัดกับเครื่องปรุงแล้วไม่เละ หรือแห้งเกินไป การใช้พริกแห้งจำนวนมากทำให้รสชาติเผ็ดร้อนแบบคนไทยแท้ ๆ ที่ชอบความจัดจ้านจริง ๆ ใครไม่ชินอาจต้องลดปริมาณลงก่อนนะครับ สิ่งที่ผมประทับใจมากคือเมนูนี้เหมาะกับคนที่กำลังลดน้ำหนัก เพราะแทนที่จะกินจานเส้นแล้วรู้สึกผิด สามารถคุมปริมาณเส้นเฟตตูชินีเพียง 100 กรัม พร้อมเนื้อสับที่ให้โปรตีนสูง ได้ความอิ่มแบบไม่ทิ้งน้ำหนักเกิน ไม่ว่าจะเป็นการคุมแคลอรี หรือการเพิ่มโปรตีนให้เพียงพอต่อร่างกาย นอกจากนี้ การผัดด้วยน้ำมันมะกอกซึ่งเป็นไขมันดี ช่วยให้เมนูนี้มีประโยชน์ต่อสุขภาพมากขึ้น และรสเผ็ดของพริกกับกลิ่นหอมจากกระเทียมและใบกะเพราทำให้รับประทานได้อย่างมีความสุข ช่วยกระตุ้นระบบย่อยและเผาผลาญร่างกายได้ด้วย สุดท้าย อยากแนะนำให้เพื่อน ๆ ที่ติดตามลองทำเมนูนี้ดูเองที่บ้าน เพราะนอกจากจะได้ ผัดกะเพรารสชาติเข้มข้นแบบใหม่ ๆ แล้ว ยังได้แรงบันดาลใจจากเรื่องราวการลดน้ำหนักของผู้เขียนที่ลดได้ถึง 39 กิโลกรัมใน 11 เดือน ซึ่งเป็นกำลังใจดีสำหรับคนที่อยากดูแลสุขภาพและมีสูตรอาหารอร่อยสุขภาพดีแบบนี้ติดโต๊ะครัวครับ!

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