Bakery-style molten Kinder cookies
12 cookies | 1 hour 10 minutes • 1 cup/250 grams Kinder spread or Nutella • 4 ounces/115 grams white or milk chocolate, melted • 2 ounces/60 grams Kinder chocolate, finely chopped Dough: • 7 ounces/200 grams unsalted butter, softened • ¾ cup granulated sugar • ½ cup light brown sugar •
Yummy definitely need to try these 🔥