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One pan 10 minutes! It's like sweet and sour pork?! 🐼 Orange Chicken🍊

I swamped my son.

Click here for the recipe for Orange Chicken 🧀🍳

~ One pan 10 minutes! I'm sending out a simple swamp recipe! ~

Let's make rice with minimal washing and get your own time 🍻 ♡

Hungry son of "rice yet ~?" This is also a blow ☺

If you like sweet and sour pork, definitely make this!!

Huh? Meat and oranges? You might think so.

Isn't it sweet?

Isn't it bad?

No. It's sweet and sour and tastes like sweet and sour pork.

Once you eat it, you will definitely be addicted ♡

There's citric acid in the orange sauce,

Vinegar and chicken thighs are good for fatigue and intestinal environment 😳

There's no reason not to make it because it's good for your body!!

🐼 first orange chicken I ate was so delicious that I tried it 🐼

It's hard to buy, so it's reproduced at home ☺

It's so easy, let's save it and make it together ♡ ✨

[Ingredients for 2-3 people]

・ Chicken thigh... 300g

・ Salt and pepper... a little

・ Cake flour: 2 tablespoons

2 tablespoons of potato starch

[Orange sauce]

・ Orange juice: 60 ml

· Beet sugar... tablespoon 3

・ Soy sauce: 2 spoon spoon

· Vinegar... tablespoon 3

・ Water... tablespoon 1

・ Garlic... 1 tsp

1 teaspoon ginger

[How to make]

① Cut chicken thighs into bite-sized pieces in a frying pan and sprinkle with salt and pepper, cake flour, and potato starch.

② Bake crispy with plenty of oil

③ After wiping off the oil with kitchen paper, add all the [orange sauce]

Boil over medium heat to remove moisture

④ When the glare comes out

Finished ✨

Even if I'm sloppy, one pan is 10 minutes!

Sending a recipe that swallowed my son 🍳

Everyone makes rice and washes dishes every day 😳👍

Let's get more and more time with your own time & children!!

Everyone, thank you for your hard work today 🍻 ♡

# easy # recipe One Pan Recipe Recipe for short time chicken thigh recipe Orange Chicken

2/4 Edited to

... Read moreオレンジチキンは、肉と柑橘系のフルーティーな風味が意外にもよく合うので、食卓のレパートリーに加えると新鮮です。私も最初は『オレンジ+鶏肉ってちょっと甘すぎない?』と思っていましたが、実際に作ってみると酸味と甘みのバランスが絶妙で、酢豚に似たコクのある味わいに感動しました。 このレシピのポイントは、オレンジジュースに加えてお酢も使うことで、さっぱりしつつも疲労回復に効果的なクエン酸をしっかり摂れるところ。鶏もも肉は片栗粉と薄力粉をまぶしカリッと焼き上げるので、食感も楽しめます。私はフライパン一つで完結するのが嬉しくて、後片付けも楽ちん。忙しい平日の夜ご飯にぴったりです。 また、オレンジチキンは子どもから大人まで好まれやすい味で、うちの息子もお代わりを何度もしてしまいました。食べ盛りのお子さんがいる家庭では特におすすめです。 もしお好みでさらにコクを出したい場合は、最後にバターを少し加えてソースに溶かし込むのもおすすめです。これで見た目の照りも増し、リッチな味わいに仕上がります。簡単な手順で美味しくヘルシーな一品を作れるので、“ワンパン10分”の時短料理で料理のストレスを減らし、ゆっくりとした自分時間や家族との大切な時間を楽しんでみてください。

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