This rasberry Lemmon lofe is perfect for the holidays. WET INGREDIENTS: 1 stick of butter room temperature 2 eggs room temperature 1/4 cup vanilla Greek yogurt 1/4 tbsp lemon juice 1/2 tsp vinilla Cream cheese DRY INGREDIENTS: 1 cup sugar 1 tbsp lemon zest 1 cup fresh ras

If you like to chew ice then this is for you. 1. Blend 5-7 ice cubes in a blender until it is soft. 2. Add lemon juice into a bowl. 3. top it off with some Greek vanilla yogurt. 4. And finally mix and enjoy!