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Take a taste of Chef Pam's Thai restaurant in the neighborhood

Sake Rice, a restaurant that uses folk raw materials from all over the country.

It's another store that helps elevate Thai food.

Using five raw materials, fish sauce, rice, sugar, chili and coconut.

Make it a fragrant, smoldering, hot, noisy menu.

Rice is a daily rice, can be added unlimited, use rice, forget curry, Phetchabun.

It's as glutinous as glutinous rice. It's fat. Eat and enjoy.

Chef Pam's House Eggplant Soup (1200.-)

Eggplant soup served in a golden cockerel cup, similar to young chili.

There's sticky rice below.

Pave curry pepper (3900.-)

Homemade chili sauce mixed with horse crabs and crab eggs

It tastes a little spicy.

Coconut milk fermented bone forfeit meat, egg green curry cover (1,50.-)

A thick, decaying piece of meat topped with coconut milk curry, topped with red eggs, giving it a glum.

Come with a mellow green curry. Delicious.

Daily Fish (250.-)

Sashimi organic fish, topped with fermented rice wort sauce.

Fish meat is bouncy tight, not fishy, the water is flavored salty, sour, spicy.

Topped Coconut Sauce Fried Chicken Skin with Caviar (580.-)

The chicken skin is very crispy. The coconut scented sauce.

Satay cow tongue (220.-)

Cow tongue served on bread, topped with sauce.

The sauce tastes like Cuban sauce, a little spicy, flattered, fragrant.

Clam End Shaft Coconut Butter Sauce Coconut Milk (395.-)

Rare Menu Firm, Sweet, Fresh Clam

Before eating, squeeze a little mampede, adding more delicious flavor.

Framed Lotus Root Fruit Yum (185.-)

Smell the herb. Eat and be fresh.

Salted Egg Coconut Ice Cream Curry Pot Bread (250.-)

Sweet, salty cut. Eat together all components and be delicious.

Black glutinous rice coconut coconut bule (2000.-)

Soft black sticky rice topped with coconut milk, fragrant, oily

Merang Chili Salt Pineapple Grill (230. -)

Mango Sorbe Flavored Sour, Merang Chili Salt Out, Salty, Crunchy, Cut Out Flavored with Grilled Pineapples. Eat and go together.

Granita Sweet Fish Juice (220.-)

Granita is mixed with fish sauce, topped with talingping, mangoes, grapefruit and sprinkled with crispy shallots.

Tan Tan Sauce Cup Confectionery (190.-)

Soft Tan Treats Fu Top With Donkey Treats

Sweet, fragrant, good. It has the aroma of sugar.

- - - - - - - - - -

📌 The shop is near Pathum Ganga Temple.

🗓 Open daily

⏰ 4: 30-10: 30 p.m.

☎️ 097-0169824

# Delicious to tell # Delicious to # Eat according to the promotion # Cool store review

# Delicious with lemon8

2025/9/1 Edited to

... Read moreร้านข้าวสารเสก ถือเป็นสถานที่นัดพบของผู้ที่รักอาหารไทยแท้ ด้วยคอนเซ็ปต์การใช้วัตถุดิบพื้นบ้านที่คัดเลือกมาอย่างพิถีพิถันจากทั่วประเทศ รวมถึงวัตถุดิบหลักอย่างน้ำปลา ข้าว ตาลโตนด พริก และมะพร้าว ที่ถูกนำมาเป็นหัวใจหลักในการสร้างสรรค์เมนู ความโดดเด่นของเมนูที่ร้านนี้คือการผสมผสานรสชาติแบบดั้งเดิมแต่มีความแปลกใหม่ในทุกจาน ที่ทั้งหอมและกลมกล่อม ข้าวพญาลืมแกงจากจังหวัดเพชรบูรณ์ ซึ่งเป็นข้าวเม็ดอ้วนของทางร้าน ให้ความรู้สึกหนึบหนับคล้ายข้าวเหนียวแต่ไม่หนักจนเกินไป เติมได้ไม่อั้น ช่วยเติมเต็มประสบการณ์การกินให้สนุกสนานมากขึ้น เมนูซุปมะเขือบ้าน ที่เสิร์ฟในถ้วยกระทงทอง เป็นซุปที่มีความคล้ายกับน้ำพริกหนุ่ม รสชาติกลมกล่อมพร้อมข้าวเหนียวด้านล่าง และน้ำพริกแกงปูทำแบบโฮมเมดที่ใช้ปูม้าและไข่ปูสดใหม่ รสเผ็ดกำลังดี เป็นหนึ่งในจานที่ต้องแนะนำ แกงเขียวไข่ครอบ เนื้อริบกระดูกหมักกะทิที่มาในชิ้นหนาเปื่อย ราดด้วยแกงกะทิที่มีความมันนัว พร้อมไข่ครอบแดงด้านบน เมนูนี้มาพร้อมกับแกงเขียวหวานรสกลมกล่อม อีกหนึ่งเมนูที่สะท้อนความประณีตของเชฟแพมได้ดี นอกจากนี้ยังมีเมนูปลาประจำวันที่ใช้ปลาอินทรีย์ซาชิมิราดด้วยน้ำปรุงสาโทข้าวหมัก และหนังไก่ทอดซอสมะพร้าวที่ท็อปด้วยคาเวียร์ มอบความรู้สึกกรอบหอมที่ลงตัว เมนูหอยท้ายเพลากับซอสเนยมะพร้าวกะทิ ถือเป็นเมนูหายากที่หอยมีเนื้อหวานและสดใหม่ ถูกเสิร์ฟพร้อมมะปี๊ดเพื่อเพิ่มความเปรี้ยวสดชื่นยิ่งขึ้น ขณะที่ยำผลไม้เจรากบัวกรอบเป็นเมนูที่หอมกลิ่นสมุนไพร เหมาะสำหรับความสดชื่นหลังมื้ออาหาร ของหวานที่ร้านก็โดดเด่นไม่แพ้กัน เช่น ขนมปังหม้อแกงไอศกรีมมะพร้าวไข่เค็มที่มีรสชาติหวานนำแต่ตัดด้วยความเค็มอย่างลงตัว ข้าวเหนียวดำมะพร้าวกะทิบูเล่ที่เน้นความนุ่มละมุน และเมอแรงพริกเกลือสับปะรดย่างที่ให้สัมผัสกรุบกรอบพร้อมรสเปรี้ยวตัดเค็ม สุดท้ายกรานิต้าน้ำปลาหวานที่ผสมผสานน้ำปลาหวานกับผลไม้ต่าง ๆ และหอมแดงเจียวกรอบเป็นความแปลกใหม่ที่น่าลิ้มลอง ร้านข้าวสารเสกตั้งอยู่ใกล้วัดปทุมคงคา เปิดให้บริการทุกวันตั้งแต่เวลา 16:30-22:30 น. เหมาะสำหรับใครที่ต้องการสัมผัสรสชาติของอาหารไทยแท้ ๆ ที่ผ่านการปรุงอย่างพิถีพิถันและใช้วัตถุดิบคุณภาพจากทั่วประเทศ พร้อมบรรยากาศร้านที่อบอุ่นและบริการเป็นกันเอง เมื่อมาเยือนย่านทรงวาด จึงไม่ควรพลาดร้านข้าวสารเสกที่ช่วยยกระดับอาหารไทยให้มีชีวิตชีวาและน่าจดจำอีกครั้งหนึ่ง

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