Brady-Spiked Pumkin Spice Oatmeal (recipe ⬇️)
Brandy-Spiked Pumpkin Spice Oatmeal
Ingredients:
1 cup oats
½ cup evaporated milk
½ cup oat milk
¼ cup brandy
1 tsp cinnamon
1 tsp pumpkin spice
2 tbsp brown sugar
1 tbsp plant butter
1 banana, sliced
1-2 tbsp peanut butter
Instructions:
In a saucepan, combine oats, evaporated milk, oat milk, cinnamon, and pumpkin spice. Cook over medium heat until it starts to thicken.
Stir in brandy, brown sugar, and plant butter, cooking for 2 more minutes until the alcohol cooks slightly and flavors meld.
Pour the oatmeal into a bowl, top with sliced bananas, and drizzle with peanut butter.
Fall is the perfect season to indulge in warm, comforting breakfasts, and what could be better than a bowl of pumpkin spice oatmeal? Pumpkin spice flavor is not only delicious, but it also brings a festive vibe to your morning routine. This brandy-spiked version adds a unique twist to traditional oatmeal, infusing it with a warmth that makes it ideal for chilly mornings. To make your Brandy-Spiked Pumpkin Spice Oatmeal even richer and more nutritious, consider adding toppings like chopped walnuts or a dollop of Greek yogurt. Walnuts can add a nice crunch and healthy fats while yogurt contributes protein and a creamy texture. You can also experiment with different types of milk, such as almond or coconut milk, to modify the flavor profile to your liking. In addition to its delightful taste, oatmeal is an excellent source of fiber, making it a satisfying breakfast option that keeps you full longer. The combination of oats and bananas creates a naturally sweet base that pairs perfectly with the warmth of cinnamon and pumpkin spice. Plus, it’s a great way to use up ripe bananas! So, gather your ingredients and whip up this delicious oatmeal for an elevated breakfast experience. Your taste buds will thank you, and it’s an easy recipe to adapt for dietary preferences. Enjoy your cozy bowl of Brandy-Spiked Pumpkin Spice Oatmeal that perfectly captures the essence of autumn!
It looks soooooo good too!