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Condensed Milk Cake 🥛🍰📌 Ingredients:1 e

2025/8/19 Diedit kepada

Untuk mendapatkan kek susu yang gebu dan enak, penting untuk memastikan bahan-bahan utama seperti telur dan tepung gandum bersaiz sederhana dan segar. Campurkan bahan secara perlahan-lahan dan elakkan mengadun terlalu lama agar kek tidak menjadi keras. Saya juga suka menggunakan susu pekat manis berkualiti kerana ia memberi rasa manis dan lemak yang seimbang dalam kek. Untuk variasi, anda boleh tambahkan sedikit esen vanila atau parutan kulit lemon bagi menambah aroma yang menyelerakan. Setelah adunan siap, bakar kek pada suhu sederhana supaya ia masak sekata dan kekal lembap. Biasanya, suhu 160-170°C selama 30-40 minit sesuai untuk kek ini. Gunakan pencungkil gigi untuk memastikan kek telah masak sepenuhnya. Resepi ini sesuai bagi pemula yang ingin mencuba membuat kek susu viral kerana bahan yang diperlukan mudah didapati dan langkah membuatnya tidak rumit. Jangan lupa berkongsi hasil buatanku ini dengan keluarga dan rakan kerana kek susu ini sangat sesuai untuk minum petang atau pencuci mulut istimewa.

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