[Novel ⁉️] Seafood Taco Rice ❗️ [Recipe]

It is a novel taco rice using Negitoro and salmon tataki!# fish # negitoro # salmon # taco _ rice # Comments are welcome

[Ingredients for 1 person]

・ Negitoro 40g

・ Salmon 40g

· 2 large leaves

・ 3 pieces of taco chips

· 200 g of rice

[Salsa sauce]

・ 50 g of tomatoes

・ 1 / 4 onion

・ 1 clove of garlic

・ 1 teaspoon oyster sauce

・ 1 teaspoon tamari soy sauce

・ 1 teaspoon of powdered bonito stock

・ A little lemon juice

・ A little chili sauce

・ Some olive oil

[Japanese style guacamole]

・ 1 / 2 avocado

・ 2 tablespoons of mayonnaise

・ 1 teaspoon of powdered bonito stock

・ A little wasabi

[How to make]

① Peel the tomatoes. Remove the stem of the tomato, turn it over, make a cross cut, and soak it in boiling water for about 40 seconds. Then take the rough heat

② Finely chop the onion and garlic

③ Peel the avocado and cut it into 1cm cubes

④ Cut the perilla into small pieces

⑤ Cut the salmon into small pieces

⑥ Put olive oil in a frying pan and add garlic

⑦ When the scent of garlic comes out, add the onions and complete when cooked

Cut the tomatoes into small pieces.

Put 8 and 9 in a bowl, add oyster sauce, tamari soy sauce, powdered bonito stock, lemon juice, chili sauce and mix well to complete

Put mayonnaise, powdered bonito stock and wasabi in a bowl and mix, then add avocado and lightly entangle to complete

11 Serve