#jbn #jbfood #foodiejb #johorbahru #malaysia

#johorbahru #chritmas #christmasdeco #chritmasdecoration #Malaysia

At Chris’s farm. Walking through his garden, learning the herbs he grows. Fresh air, slow moments, easy conversations. #jb #johorbahru #malaysia #jbfoodie #localingredients

Our Muscat is now fermenting🫙 slowly developing its aroma, acidity, and character. At Apocalypse, we let time do the work. #malaysia #localingredients #johorbahru #johor #johorfood

TANAH MERAH🍂 #malaysia #jb #johor #johorbahru #tananmerah

rooted in fermentation, guided by local ingredients. Apocalypse. Where flavour begins again. #johorbahru #malaysia #jb #jbhiddengem #jbfood

We’re excited to finally reveal our new menu（Tanah Merah）! 🌺 Before every new menu launch, we always have an R&D session where our chefs and team head out to local markets to source ingredients and experiment with new ideas. This time, our menu is all about using French cooking techniques t

📍Apocalypse.jb #jbfoodie #chef #restaurantrecommendation #restaurantjb #JBFood

Yesterday, our team visited Locavore NXT and stepped inside their fermentation lab, a place that completely reshaped how we think about flavour, patience and craft. It was more than just a meal; it was a reminder of how far we still have to go, and how exciting that journey is. We left inspired,

Fermentation. Local Ingredients. Unexpected Flavours. If you think you’ve tried everything？ You haven’t. #jbfoodie #jbfoodies #jbfoodguide #johorfood

A hidden gem in Southkey 🍴 This intimate spot seats only 12 guests a day 🧑‍🤝‍🧑 The menu changes every 4–6 weeks 🥗 Built on the belief that local ingredients can deliver bold, unexpected flavors 📍Apocalypse JB B-1, 12, Persiaran Southkey 1, Southkey #johor #johorbahru #johorfoodie #jo

Not your usual restaurant. This is APOCALYPSE. 📍Address: Apocalypse B-1, 12, Persiaran Southkey 1, Southkey.

Not fine dining, Not casual dining. Just APOCALYPSE. #jbfoodie #jbfoodies #jb #JBFood #jbcafe

Apocalypse.jb (Casual Fine Dining) Dinner start at 1930 #jbfinedining #JBFood #restaurantrecommendation #jbfoodhunt #jb

Here, we don’t chase “premium” ingredients. We work with local, humble produce — the kind you might walk past every day. Through drying, fermenting, curing, and aging, they transform into flavors you didn’t expect. 🍴 At Apocalypse, it’s not about luxury, it’s about possibility. 🥂 If you love