1.) Webbing indicates a highly active, well-fermented state where strong gluten strands have trapped carbon dioxide. 2.) Bubbles indicate active fermentation where CO2 gas is being formed. 3.) Doubles in size within 4-6 hours after feeding indicates a highly active starter. These 3 signs

Still learning, so any and all sourdough advice/thoughts would be appreciated!😊 #sourdough #sourdoughrecipes #baking

Until you are uncomfortable, you will never know true growth 🤍 #flightnurse #hems #EMS #nurse #aviation

I went through all of my most recent nails that I have had done and these were my favorites! I hope I can give you ✨INSPO✨ as well! #swipefor💅🏻 #nailinspo💅🏻 #naildesignideas #nailsinspiration #nailsoflemon8