Mediterranean Baked Salmon with Feta & Sun-Dried T
Ingredients 2 salmon fillets 2 tbsp olive oil 1/2 cup crumbled feta cheese 1/4 cup sun-dried tomatoes, chopped 1/4 cup red onion, thinly sliced 1 cup fresh spinach, chopped 1 tsp garlic, minced 1/2 tsp dried oregano Salt & black pepper, to taste Fresh oregano or parsley (for garnish)