It's already the red ant season.✨

# Lemon 8 Scrabbook

Recipes

🥦 raw materials-ingredients: red ant eggs, cayenne pepper, lemon, fish sauce, MSG, roasted rice, coriander onion, parsley

🥘 Cooking Supplies: Container for Kluk Ladle Knife Cutting Board

🍳 steps to do:

1. Wash the red ants clean.

2. Put it in a basket to allow red ants to go to the water.

3. Coriander onion alley. Parsley.

3. Put lemon fish sauce pepper MSG into a container for mixing.

4. Get the taste you want, add red eggs to it.

5. Followed by the coriander onion, roasted rice, and gently mixed with him.

6. Scoop on, prepare to serve

👍🏻 advice: Don't put a lot of lemon. It'll be sour.