🍝🍅Spaghetti Bolognese

A simple dinner made, however, is never bored. 🤍

Pasta mixed tomato sauce, pork chops simmered until intense, fragrant and garlic. Every strand coated with juicy sauce has a sweet sour taste from tomatoes. Contrast with the fragrance of pork chops very well. ✨

Sauce ingredients

- 2 tablespoons soy sauce

- ½ tablespoon black soy sauce

- 1 tablespoon oyster sauce

- 2 tablespoons of ketchup, poon

- A little salt.

- A little sugar.

- A little seasoned powder.

Other ingredients

- Pork chop.

- Scented.

- Chopped garlic

- Fresh tomatoes sliced.

- Spaghetti lines.

- About a bowl of water

How to do

1. Set the pan with oil and stir the pork chop until the color is changed.

2. Add onions and chopped garlic. Stir until fragrant.

3. Add all the sauce ingredients and add fresh tomatoes.

4. Add about 1 bowl of water. Simmer for 20 minutes. Make the sauce thickened and flavoured.

5. In between, boil the water and scald the pasta strands to ripen.

6.Bring the boiled strands and put them in the sauce pan. Mix the sauce to coat the strands all over, it is ready to eat. 🍝✨

I don't know what to eat. This menu is over.

Easy to make, not many raw materials, and a comfort food that is eaten and super happy. 🫶🏻

You have to eat well alone. 🍝❣️

# In the kitchen with lemon8 # lemon 8 diary # Bolognese # Give away recipes # Delicious stuff