If you are a fan of matcha but looking to try something both new and delicious, the blend of ube and matcha is truly worth a try. Ube, a purple yam native to the Philippines, is known for its sweet, nutty flavor and vibrant color, which pairs surprisingly well with the earthy bitterness of matcha green tea. This fusion creates a drink that is not only visually stunning but also offers a balanced taste profile that is both creamy and refreshing. Cafe 86 in Burbank has gained attention for serving this innovative combination, catering to those in the LA foodie community who enjoy unique and Instagram-worthy beverages. Ube matcha can be enjoyed in many forms, from lattes to pastries, but the beverage form is particularly popular for its smooth texture and delightful aroma. If you're new to ube or matcha, starting with this blend can be a fun way to experience both flavors simultaneously. The sweetness of ube can soften the slightly bitter notes of matcha, making it more approachable for those who usually find matcha too strong. Plus, matcha provides antioxidants and other health benefits, while ube adds a natural sweetness without overwhelming the palate. For first-timers visiting Cafe 86 or anyone interested in food trends in Burbank, giving ube matcha a try is a great idea. Whether you’re a local or just passing through, this drink captures a fusion of cultures and flavors that exemplifies the creativity found in today’s café scene. Do give it a chance and see if it becomes your new favorite drink!